Antibiotic use in livestock vs. meat supply per capita

This chart is part of a collection of research. For more information, see How do we reduce antibiotic resistance from livestock?.

Antibiotic use in livestock vs. meat supply per capitaAntibiotic use in livestock, measured as the milligrams of total active ingredient used per kilogram of meat production versus the average meat supply per capita, measured in kilograms per person per year.Interactive visualization requires JavaScript